Chicken Farmers of Canada
Theresa Albert, bestselling cookbook author and Food Network Personality, is back hosting another episode of our exclusive video podcast. We’re partnering together to show Canadians just how easy it is to have delicious home cooked meals in no time.
In this episode, Theresa shows us what to do with chicken leftovers- making versatile chicken quesadillas. Ready in about ten minutes, the possibilities are endless – all you need is some chicken, cheese, veggies and some creativity. Use ingredients that you’ve already got in your pantry or try sprinkling in your favorite herbs, customizing your recipe.
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